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Nutrition-Human quiz

Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretionGood luck. Human nutrition deals with the provision of essential nutrients in food that are necessary to support human life and health. Poor nutrition is a chronic problem often linked to poverty, food security or a poor understanding of nutrition and dietary practices. Why is human nutrition important? Why is nutrition important? A healthy diet throughout life promotes healthy pregnancy outcomes, supports normal growth, development and ageing, helps to maintain a healthy body weight, and reduces the risk of chronic disease leading to overall health and well-being. Human nutrition deals with the provision of essential nutrients in food that are necessary to support human life and good health. Poor nutrition is a chronic problem often linked to poverty, food security, or a poor understanding of nutritional requirements.Malnutrition and its consequences are large contributors to deaths, physical deformities, and disabilities worldwide.Good nutrition is necessary for children to grow physically and mentally, and for normal human biological development.

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Quiz Questions And Answers

light
chemical
heat energy
Provides a way to transport nutrients and waste
Dietary need of approximately 8 cups per day
Provides energy
Eating Sweets Between Meals
Brushing Only Every Other Day
Using A Fluoride Toothpaste
It's Corrosive
It has too Much Sugar
It May Contain Raw Eggs
The amount of calories in a food divided by the amount of calories needed in a day.
The amount of a particular nutrient in a serving of food divided by the number of calories in that serving.
The amount of a particular nutrient in a serving of food divided by the number of grams of protein.
nothing
Protect stomach cells from acid and enzymes.
affect stomach cells
Olive oil is the second ingredient by weight.
Olive oil is the second ingredient by alphabetical listing.
Olive oil is just one of the ingredients present in the sauce.
Solid at room temperature.
Soft at room temperature.
Rancid at room temperature.
Small intestine
Mouth
Stomach
Fruit/vegetable
Meat/protein
Bean/bread
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